So moelleux are sandwich breads which combine the look of traditional French bread, with its scoring and light dusting of flour. Green and black olives for more character and thyme to enhance the flavour.
A collection of softtextured breads that combines French baking expertise with that from other cultures, consisting of original and flavourful recipes.
|Storage conditions :||Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.|
|Date of minimum durability :||18 monthes|
|Unit weight sold :||100g|
|Baking Instructions Video||https://www.youtube.com/embed/IfNAzTG9we8|
Allergens - Allegations
Cereals containing gluten
Possible traces of milk
Possible traces of nuts
Possible traces of sesam seeds
Suitable for vegetarians