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Croissant 80g

Éclat Du Terroir

REF. 40677
The iconic croissant: a lovely golden colour with a crispy, soft and melt-in-the-mouth texture and a final caramel note. The Eclat du Terroir croissant is one of a kind.
The benefits of this product :
  • An iconic 80 g croissant with a lovely golden colour in a ready-to-bake format
  • A pure butter recipe
  • An ultra-crispy, soft and melt-in-the-mouth texture
  • A final, unique caramel taste
    Storage conditions  :  Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
    Date of minimum durability  :  12 months
    Ingredients :  WHEAT flour, fine butter (MILK) 23%, water, sugar, yeast, whole MILK powder, salt, WHEAT gluten, EGGS, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases).Barn laid EGGS. May contain traces of: sesame seeds, soya, nuts.
    Butter Type  :  Fine Butter
    Unit weight sold  :  80 g
    Allegations :  Halal certified Suitable for vegetarians
    Tray arrangement information
    Tray arrangement : 
    9 items on a tray
    Defrosting information
    Defrosting : 
    approximately 30-45 min at room temperature.
    Baking information
    Backing : 
    approximately 15-18 min at 165-170°C, open damper
    Resting time information
    Rack in a temperature : 
    15 min at room temperature
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