
REF.
35191
The iconic croissant in mini format: a beautiful golden colour, crisp, moist, and meltingly smooth, with a final note of caramel. The Eclat du Terroir croissant is one of a kind.


Collection
Éclat Du Terroir
Drawing inspiration from French pastry-making tradition, Éclat du Terroir distils Bridor
expertise into a selection of exceptional Viennese pastries. A recipe made exclusively with pure butter, with gentle and steady dough lamination and long proving times for a puff pastry of exceptional quality in terms of both texture and flavour, and a wealth of natural aromas. A unique experience which combines all the senses: a lovely golden colour, delicate crispiness, a characteristically firm texture and a final, unique caramel butter note.
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Ready to Bake
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195
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64
Retention
Storage conditions : | Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED. |
Date of minimum durability : | 9 monthes |
Ingredients
Butter Type : | Fine Butter |
Physical information
Unit weight sold : | 30g |
Baking Instructions
Baking Instructions Video | https://www.youtube.com/embed/iXmS60yuHcQ |
Allergens - Allegations
Allergens : |
Cereals containing gluten Milk Eggs Possible traces of nuts Possible traces of soya |
Allegations : |
Suitable for vegetarians Halal certified |