Pastel de Nata 60g
Panidor
The benefits of this product :
- Our Pasteis de Nata are made in Portugal in the region of Leiria!
- A high-quality butter-based recipe, for a crispy puff pastry with buttery notes
- Filled with an egg-based cream infused with cinnamon sticks and lemon zest while warm
- A convenient 60 g format, ideal for eating on the go
-
Ready to Bake
-
60
-
110
Storage conditions :
Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability :
18 months
Ingredients :
water 43.58%, WHEAT flour 22.6%, sugar 12.5%, fine butter (MILK) 8.3%, pasteurized EGG yolk 5%, fructose-glucose syrup 2.5%, skimmed MILK powder 2.5%, pasteurized EGG 1.7%, maize starch 0.8%, salt 0.4%, lemon infusion 0.1%, infused cinnamon 0.02%. May contain traces of: sesame seeds, mustard, soya, nuts.
Butter Type :
Fine Butter
Unit weight sold :
60
g
Allegations :
Halal certified
Instructions
Pre-heating information
Preheating :
240°C
Baking information
Baking :
approximately 13 min at 230°C, open damper
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