Lunch Croissant 30g
Bridor Une Recette Lenôtre Professionnels
A croissant made with Charentes-Poitou PDO pure butter with delicate flavours, a delicious buttery taste and exceptional puff pastry.
Les avantages de ce produit :
- The delicate flavours of a croissant with Charentes-Poitou PDO butter
- A ready-to-bake 30 g format
- Fine and delicate puff pastry
- A mini Viennese pastry perfect for the hotel sector
-
Ready to Bake
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195
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64
Storage conditions :
Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability :
12 months
Ingredients :
WHEAT flour, Charentes-Poitou PDO butter (MILK) 23%, water, sugar, yeast, whole MILK powder, salt, WHEAT gluten, EGGS, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases).Barn laid EGGS. May contain traces of: sesame seeds, soya, nuts.
Butter Type :
Beurre Charentes-Poitou (PDO)
Unit weight sold :
30
g
Allegations :
Halal certified
Suitable for vegetarians
Info Plaquage
Plaquage (600x400) :
24 items on a tray
Info Décongélation
Décongélation :
approximately 30-45 min at room temperature.
Info Préchauffage
Préchauffage :
190°C
Info Cuisson
Cuisson :
approximately 13-14 min at 165-170°C, open damper
Info Ressuage
Ressuage :
15 min at room temperature
Vidéo
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