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Olive Oil Ciabatta 140g

REF. 37147
Delicious sandwich bread inspired by Italy, made with T65 wheat flour and extra virgin olive oil for unrivalled softness.
The benefits of this product :
  • A recipe made with T65 wheat flour and extra virgin olive oil
  • High moisture levels and long fermentation for a lovely taste and honeycomb texture
  • This bread offers a soft crumb and a light and crispy crust
Storage conditions  :  Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability  :  15 months
Ingredients :  WHEAT flour, water, extra virgin olive oil 2.3%, salt, yeast, WHEAT gluten, deactivated yeast, malted WHEAT flour. May contain traces of: milk, sesame seeds, nuts, eggs.
Unit weight sold  :  140 g
Allegations :  Halal certified Suitable for vegetarians Suitable for vegans
Tray arrangement information
Tray arrangement : 
9 items on a tray
Defrosting information
Defrosting : 
approximately 0-10 min at room temperature.
Baking information
Backing : 
approximately 10-12 min at 180°C, closed damper
Resting time information
Rack in a temperature : 
15 min at room temperature
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