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Pain au Chocolat 65g

Savoureux

REF. 32822
Die Vorteile dieses Produkts :
  • A butter-rich recipe with well-balanced flavours.
  • Evenly distributed chocolate for a meltingly-soft Viennese pastry with balanced flavours.
  • A generous ready-to-bake 65 g format.
Storage conditions  :  Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability  :  12 months
Ingredients :  WHEAT flour, fine butter (MILK) 21%, water, chocolate 9% (sugar, cocoa mass, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), yeast, sugar, EGGS, salt, WHEAT gluten, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases).Barn laid EGGS. May contain traces of: sesame seeds, nuts.
Butter Type  :  Fine Butter
Unit weight sold  :  65 g
Allegations :  Halal certified
Info Bestückung
Bestückung : 
12 items on a tray
Info Vorheizen
Vorheizen : 
190°C
Info Backen
Backen : 
approximately 16-18 min at 165-170°C, open damper
Info Ruhen
Abkühlvorgang : 
15 min at room temperature
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