Croissant 70g
Bridor Une Recette Lenôtre Professionnels
A pure butter croissant with exceptional puff pastry and delicate flavours with the unique taste of Charentes-Poitou PDO butter.
Beneficios de este producto :
- The essential croissant in a recipe made with Charentes-Poitou PDO butter, known for its high quality
- An indulgent 70 g format
- Fine and delicate puff pastry
- A ready-to-prove Viennese pastry perfect for the hotel sector
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Ready to Prove
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165
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64
Storage conditions :
Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability :
9 months
Ingredients :
WHEAT flour, Charentes-Poitou PDO butter (MILK) 23%, water, sugar, yeast, whole MILK powder, WHEAT gluten, salt, emulsifier (rape lecithin), flour treatment agents (ascorbic acid, alpha-amylases, hemicellulases). May contain traces of: sesame seeds, soya, nuts, eggs.
Butter Type :
Beurre Charentes-Poitou (PDO)
Unit weight sold :
70
g
Allegations :
Halal certified
Suitable for vegetarians
Clean Label
Información Colocación en placa
Colocaciόn en bandeja :
12 items on a tray
Información Fermentación
Fermentaciόn directo :
1h45-2h at 27-28°C, humidity 70-80%
Información Fermentación controlada
Fermentaciόn controlado :
1h15-1h30 at 27-28°C, humidity 70-80%
Información Dorado
Dorado :
Glaze the products.
Información Precalentado
Precalentamiento :
190°C
Información Cocción
Cocciόn :
approximately 15-16 min at 165-175°C, open damper
Información Reposo
Respos :
15 min at room temperature
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