text.skipToContent text.skipToNavigation

Vegan Pain au Chocolat 80g

REF. 41221
A vegan pain au chocolat made with quality margarine based on vegetable fats (VF) and rigorously selected ingredients.
Vegan
Clean Label

Collection

Baker Solution

Simple Viennese pastries, made with margarine or a fat blend.

Read more
  • Ready to Bake

    Ready to Bake

  • carton.svg

    60

  • palettes.svg

    64

Storage Conditions

Storage conditions : Produit congelé-surgelé
Product lifetime : 12 months

Ingredients

Type of Fat : Vegetable Fat

Physical information

Unit weight sold : 80g

Allergens - Nutrition Information

Nutritional value (kcal) per 100 g of frozen product : 373
Allergens : Cereals containing gluten
Possible traces of nuts
Possible traces of sesam seeds
Possible traces of milk
Possible traces of eggs
soya
Possible traces of almonds
Possible traces of hazelnut
Various information : Halal certified
Suitable for vegetarians
Suitable for vegans
Tray arrangement information
Tray arrangement : 
12 items on a tray
Defrosting information
Defrosting : 
approximately 30-45 min at room temperature
Baking information
Backing : 
approximately 16-18 min at 165-170°C, open damper
Resting time information
Rack in a temperature : 
15 min at room temperature
camera2C

Videos