REF.
38204
Delicious pure butter pain au chocolat in generous sizes, in a consumer bag perfect for households. A recipe where the splash of milk and cream adds intense flavours in the mouth.
Collection
Irrésistibles
A new range of Viennese Pastries made using a unique recipe, where the splash of milk and cream add intense flavours in the mouth. Combined with a pure butter crisp flaky pastry, this recipe results in very crispy Viennese pastries with a soft and golden heart.
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Ready to Bake
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72
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64
Retention
| Storage conditions : | Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED. |
| Date of minimum durability : | 12 monthes |
Ingredients
| Butter Type : | Fine Butter |
Physical information
| Unit weight sold : | 70g |
Allergens - Allegations
| Allergens : |
Cereals containing gluten Milk Eggs soya Possible traces of nuts |
| Allegations : | Suitable for vegetarians |