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Croissant 80g

REF. 35653
Made with a butter-rich recipe, this croissant is characterised by its melt-in-the-mouth texture and intense flavours.
The benefits of this product :
  • A butter-rich recipe with well-balanced flavours.
  • Delicate puff pastry for a texture that is both crispy and meltingly-soft.
  • A generous ready-to-bake 80 g format.
Storage conditions  :  Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability  :  12 months
Ingredients :  WHEAT flour, fine butter (MILK) 23%, water, sugar, yeast, whole MILK powder, salt, WHEAT gluten, EGGS, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases).Barn laid EGGS. May contain traces of: sesame seeds, soya, nuts.
Butter Type  :  Fine Butter
Unit weight sold  :  80 g
Allegations :  Halal certified Suitable for vegetarians
Tray arrangement information
Tray arrangement : 
9 items on a tray
Defrosting information
Defrosting : 
approximately 30-45 min at room temperature.
Baking information
Backing : 
approximately 15-18 min at 165-170°C, open damper
Resting time information
Rack in a temperature : 
15 min at room temperature
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