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REF. 33362
A baguette with a milky, mild flavour, fluffy and cream crumb, slightly crusty.
With Sourdough
Source of fibre
Clean Label

Collection

Bridor signé Frédéric Lalos

Developed in partnership with Frédéric Lalos, Meilleur Ouvrier de France Boulanger (Best Craftsman in France for Baking), these large breads with exceptional baking quality immediately project us inside a bakery.

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  • Part-Baked

    Part-Baked

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    25

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    36

Retention

Date of minimum durability : 15 months

Physical information

Unit weight sold : 30g

Allergens - Allegations

Nutritional values per 100g : 240
Allergens : Cereals containing gluten
Possible traces of nuts
Possible traces of sesam seeds
Possible traces of milk
Possible traces of eggs
Possible traces of almonds
Possible traces of hazelnut
Possible traces of nuts
Possible traces of pistachio
Allegations : Halal certified
Suitable for vegetarians
Suitable for vegans
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Instructions

Defrosting information
Defrosting : 
approximately 0-10 min at room temperature
Baking information
Backing : 
approximately 12-14 min at 190-200°C, closed damper
Resting time information
Rack in a temperature : 
15 min at room temperature