Multigrain Baguette 280g
The Essential Breads
REF.
34791
This crispy multi-grain baguette is rich in seeds (sunflower, poppy, millet, sesame, yellow flax and brown flax) for a slightly fragrant taste, ideal for everyday use.
The benefits of this product :
- A crispy baguette made with wheat flour
- A generous blend of seeds (sunflower, poppy, millet, sesame, yellow flax and brown flax) adds crunch
- A subtly golden crust and an open, cream-coloured crumb
-
Part Baked
-
25
-
32
Storage conditions :
Produit congelé-surgelé
Date of minimum durability :
15 months
Recipe/Ingredients list :
« Label Rouge » WHEAT flour 53.1% (WHEAT flour, WHEAT gluten, malted WHEAT flour, flour treatment agent (ascorbic acid)), water, sunflower seeds 2.3%, poppy seeds 1.6%, millet seeds 1.6%, SESAME seeds 1.6%, salt, yellow flax seeds 0.95%, brown flax seeds 0.95%, yeast, WHEAT gluten. May contain traces of: milk, nuts, eggs.
Unit weight sold :
30
g
Nutritional values per 100g :
273.1
Allergens :
wheat
Cereals containing gluten
Possible traces of nuts
Sesam seeds
Possible traces of milk
Possible traces of eggs
Possible traces of almonds
Possible traces of hazelnut
Possible traces of nuts
Possible traces of pistachio
Allegations :
Suitable for vegetarians
Suitable for vegans
Instructions
Tray arrangement information
Tray arrangement :
5 items on a tray
Defrosting information
Defrosting :
approximately 0-10 min at room temperature.
Baking information
Backing :
approximately 12-14 min at 190-200°C, closed damper
Resting time information
Rack in a temperature :
15 min at room temperature
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