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Kürbiskern Bread 750g

REF. 41288
A German pumpkin seed bread made from rye flour and whole wheat rich in various seeds.
Storage conditions  :  Produit congelé-surgelé
Date of minimum durability  :  12 months
Unit weight sold  :  30 g
Nutritional values per 100g  :  305.2
Allergens  :  Cereals containing gluten Sesam seeds Possible traces of milk Possible traces of eggs Possible traces of hazelnut barley Rye
Allegations :  Suitable for vegetarians
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Instructions

Baking information
Backing : 
approximately 9 min at 210°C, with steam
Resting time information
Rack in a temperature : 
15 min at room temperature