Chocolate Suisse 100g
Maxi Delights
REF.
33441
The Bridor Chocolate Suisse is made using a delicious croissant dough folded over a layer of confectioners custard stuffed with chocolate chips.
The benefits of this product :
- Crispy and meltingly-soft pure-butter puff pastry
- With a generous filling of smooth custard cream and chocolate chips
- Folded over a generous filling visible along the sides
- A generous ready-to-bake 100 g format
-
Ready to Bake
-
70
-
64
Storage conditions :
Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability :
12 months
Ingredients :
water, WHEAT flour, chocolate chips 9.9% (sugar, cocoa mass, cocoa butter 0.07%, fat-reduced cocoa, emulsifier (SOYA lecithin), natural vanilla flavouring), fine butter (MILK) 10%, sugar, yeast, modified starch, EGGS, whey powder (MILK), salt, WHEAT gluten, skimmed MILK powder, Stabilisers (calcium acetate, disodium phosphate, tetrasodium diphosphate), natural flavouring, carrot extract, paprika extract, turmeric extract, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases).Barn laid EGGS. May contain traces of: sesame seeds, nuts.
Butter Type :
Fine Butter
Unit weight sold :
100
g
Allegations :
Halal certified
Suitable for vegetarians
Tray arrangement information
Tray arrangement :
10 items on a tray
Defrosting information
Defrosting :
approximately 30-45 min at room temperature.
Pre-heating information
Preheating :
190°C
Baking information
Backing :
in the plastic bag, approximately 16-27 min at 165-170°C, open damper
Resting time information
Rack in a temperature :
15 min at room temperature
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