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Mini Cinnamon Swirl 35g

35g
REF. 32157
A Viennese pastry swirl filled with cinnamon custard cream, for a subtly spicy flavour, which perfectly complements the crispy golden-brown pastry.
The benefits of this product :
  • Crispy and meltingly-soft pure-butter puff pastry
  • A smooth and indulgent filling combining custard cream and cinnamon
  • A Viennese pastry swirl inspired by the Scandinavian kanelbullar
  • A ready-to-bake 35 g mini format
Storage conditions  :  Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability  :  12 months
Ingredients :  water 34.426%, WHEAT flour 26.7%, sugar 13.9%, BUTTER 11%, EGGS 5.5%, yeast 2.8%, modified starch 2.8%, salt 0.5%, whey powder (MILK) 0.5%, inverted sugar syrup 0.5%, WHEAT gluten 0.4%, stabilisers (calcium acetate 0.1%, disodium phosphate 0.1%, tetrasodium diphosphate 0.1%), cinnamon 0.3%, skimmed MILK powder 0.1%, carrot extract 0.07%, paprika extract 0.07%, turmeric extract 0.07%, anti-caking agent (tricalcium phosphate 0.05%), flour treatment agents (alpha-amylases 0.005%, ascorbic acid 0.005%, hemicellulases 0.005%), natural flavouring 0.004%. Barn laid EGGS. May contain traces of: sesame seeds, soya, nuts.
Butter Type  :  Fine Butter
Unit weight sold  :  35 g
Allegations :  Halal certified
Tray arrangement information
Tray arrangement : 
24 items on a tray
Defrosting information
Defrosting : 
approximately 30-45 min at room temperature.
Pre-heating information
Preheating : 
190°C
Baking information
Baking : 
approximately 14-15 min at 165-170°C, open damper
Resting time information
Rack in a temperature : 
15 min at room temperature
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