Plain Half-Baguette 140g
The Essential Breads
                                        REF.
                                        34793
                                    
                                
                                A classic half-baguette offering well-loved flavours, made with "Label Rouge" wheat flour. It has a lovely cream-coloured open crumb.
                            
            The benefits of this product :
        - A classic half-baguette offering well-loved flavours
- A recipe with "Label Rouge" wheat flour
- A fermented dough is added to the recipe for a unique taste
- Ideal for sandwiches
- 
                Part Baked 
- 
                50 
- 
                        32 
                                        Storage conditions  : 
                                        Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
                                            
                                
                                        Date of minimum durability  : 
                                        15 months
                                            
                                
                                        Ingredients : 
                                        « Label Rouge » WHEAT flour 60.6% (WHEAT flour, WHEAT gluten, malted WHEAT flour, flour treatment agent (ascorbic acid)), water, salt, yeast. May contain traces of: milk, sesame seeds, nuts, eggs.
                                            
                                
                                        Unit weight sold  : 
                                        140
                                            g
                                
                                        Allegations : 
                                        Halal certified
                                            Suitable for vegetarians
                                            Suitable for vegans
                                            
                                
                
                Tray arrangement information
            
            Tray arrangement : 
        10 items on a tray
        
                
                Defrosting information
            
            Defrosting : 
        approximately 0-10 min at room temperature.
        
                
                Pre-heating information
            
            Preheating : 
        230°C
        
                
                Baking information
            
            Backing : 
        approximately 10-12 min at 190-200°C, closed damper
        
                
                Resting time information
            
            Rack in a temperature : 
        15 min at room temperature
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