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Pain aux Raisins 110g

REF. 31002
The benefits of this product :
  • A butter-rich recipe with well-balanced flavours.
  • The delicious combination of a smooth custard cream and raisins.
  • A generous ready-to-bake 110 g format.
Storage conditions  :  Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability  :  12 months
Ingredients :  WHEAT flour, water, fine butter (MILK) 14%, raisins 12.6%, sugar, EGGS, yeast, modified starch, whole MILK powder, salt, WHEAT gluten, whey powder (MILK), stabilisers (calcium acetate, disodium phosphate, tetrasodium diphosphate), skimmed MILK powder, carrot extract, paprika extract, turmeric extract, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases), natural flavouring.Barn laid EGGS. May contain traces of: sesame seeds, soya, nuts.
Butter Type  :  Fine Butter
Unit weight sold  :  110 g
Allegations :  Halal certified
Tray arrangement information
Tray arrangement : 
8 items on a tray
Pre-heating information
Preheating : 
190°C
Baking information
Baking : 
approximately 19-20 min at 165-170°C, open damper
Resting time information
Rack in a temperature : 
15 min at room temperature
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