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Mix mini Gourmandises

Mini Dulce

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Mini Dulce

Más información

REF. 42867

Un puro instante de placer con 4 productos de minibollería deliciosos y abundantes SelectBlend elaborados ocn Materia Grasa Compuesta (MGC). Esta mezcla, que combina un 90 % de margarina con un 10 % de mantequilla de pastelería*, ha sido pensada para aportar una buena calidad de bollería y un sabor equilibrado. *en la materia grasa

Beneficios de este producto :

Un surtido de cuatro sabores deliciosos y abundantes.
Miniformatos de 28 a 40 g listos para hornear, perfectos para los desayunos o las pausas de seminarios.
Ingredientes rigurosamente seleccionados: MGC de calidad, harina de trigo francés (excepto gluten de trigo), huevos procedentes de gallinas criadas en suelo.
Una MGC elaborada con aceite de palma con la certificación RSPO Segregated.
Una solución competitiva que permite controlar los costes sin mermar la calidad.

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Detalles del producto

Detalles sobre el producto y el embalaje

Listos para cocer
140
96

Conservation

Storage conditions : Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.

Date of minimum durability : 12 months

Ingredients

Ingredients : Custard Extravagant: WHEAT flour, pastry cream 24.7% (water, sugar, modified starch, EGGS, whole MILK powder, skimmed MILK powder, Stabilisers (calcium lactate, tetrasodium diphosphate, disodium phosphate), non-hydrogenated vegetable oil (coconut), glucose syrup, turmeric extract, emulsifier (lactic acid esters of mono- and diglycerides of fatty acids), salt, natural flavouring (MILK), carrot extract), water, palm fat, sugar, EGGS, yeast, coconut fat, concentrated butter (MILK), salt, WHEAT gluten, emulsifier (mono- and diglycerides of fatty acids), flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases), natural flavouring, acidity regulator (citric acid), colours (beta-carotene from natural origin). Cinnamon Swirl: cinnamon custard (water, sugar, EGGS, modified starch, whey powder (MILK), inverted sugar syrup, skimmed MILK powder, cinnamon 0.31%, Stabilisers (calcium acetate, disodium phosphate, tetrasodium diphosphate), natural flavouring, carrot extract, paprika extract, turmeric extract, anti-caking agent (tricalcium phosphate)), WHEAT flour, fat blend 12% (palm fat, water, coconut fat, concentrated butter (MILK), emulsifier (mono- and diglycerides of fatty acids), natural flavouring, acidity regulator (citric acid), colour (beta-carotene from natural origin)), water, sugar, EGGS, yeast, egg wash (EGGS, water), salt, WHEAT gluten, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases). Cranberry Twist: WHEAT flour, pastry cream (water, sugar, modified starch, whole MILK powder, skimmed MILK powder, Stabilisers (calcium lactate, tetrasodium diphosphate, disodium phosphate), non-hydrogenated vegetable oil (coconut), glucose syrup, turmeric extract, emulsifier (lactic acid esters of mono- and diglycerides of fatty acids), salt, natural flavouring (MILK), carrot extract), cranberries (cranberries 9.5%, canne sugar, sunflower oil), fat blend 13% (palm fat, water, coconut fat, concentrated butter (MILK), emulsifier (mono- and diglycerides of fatty acids), natural flavouring, acidity regulator (citric acid), colour (beta-carotene from natural origin)), water, yeast, sugar, EGGS, salt, WHEAT gluten, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases). Chocolate Twist: WHEAT flour, pastry cream (water, sugar, modified starch, whey powder (MILK), Stabilisers (calcium acetate, disodium phosphate, tetrasodium diphosphate), skimmed MILK powder, carrot extract, paprika extract, turmeric extract, natural flavouring), fat blend 14% (palm fat, water, coconut fat, concentrated butter (MILK), emulsifier (mono- and diglycerides of fatty acids), natural flavouring, acidity regulator (citric acid), colour (beta-carotene from natural origin)), water, chocolate chips 10.6% (sugar, cocoa mass, cocoa butter, fat-reduced cocoa, emulsifier (SOYA lecithin), natural vanilla flavouring), yeast, sugar, EGGS, salt, WHEAT gluten, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases). Barn laid EGGS. May contain traces of: sesame seeds, nuts.

Butter Type : Fat Blend