SelectBlend Custard-Filled Croissant 90g
Maxi Delights
REF.
42831
The SelectBlend pasty cream-filled croissant is made with a fat blend. This generous croissant combines the smoothness of a pastry cream with a subtle lemony flavour and the crunchy texture of a sugar topping.
The benefits of this product :
- A Viennese pastry with crispy and golden puff pastry, delicate flavour and lovely volume.
- A pastry cream centre with a smooth, slightly lemony texture.
- Carefully selected ingredients: a quality fat blend, French wheat flour (excluding wheat gluten), barn eggs.
- A fat blend made with RSPO Segregated-certified palm oil.
-
Ready to Bake
-
40
-
80
Storage conditions :
Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability :
12 months
Ingredients :
WHEAT flour, fat blend 18% (palm fat, water, coconut fat, concentrated butter (MILK), emulsifier (mono- and diglycerides of fatty acids), natural flavouring, acidity regulator (citric acid), colour (beta-carotene from natural origin)), pastry cream 15% (rehydrated skimmed MILK, sugar, modified starch, pasteurized EGG yolk, coconut fat, thickener (sodium carboxy methyl cellulose), preservative (potassium sorbate), salt, natural vanilla extract, lemon essential oil), water, yeast, sugar, finish 3% (sugar), EGGS, salt, WHEAT gluten, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases).Barn laid EGGS. May contain traces of: other nuts, sesame seeds, soya.
Butter Type :
Fat Blend
Unit weight sold :
90
g
Allegations :
Halal certified
Tray arrangement information
Tray arrangement :
12 items on a tray
Defrosting information
Defrosting :
approximately 45-60 min at room temperature.
Pre-heating information
Preheating :
190°C
Baking information
Baking :
approximately 17-18 min at 165-170°C, open damper
Resting time information
Rack in a temperature :
15 min at room temperature
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