Pain aux Raisins 35g
Savoureux
Made with a butter-rich recipe, this pain aux raisins has a soft centre, naturally sweetened raisins and a smooth custard cream.
The benefits of this product :
- A butter-rich recipe with well-balanced flavours.
- The delicious combination of a smooth custard cream and raisins.
- A 35 g mini ready-to-bake format, ideal for breakfast buffets or seminar breaks.
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Ready to Bake
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260
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64
Storage conditions :
Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability :
12 months
Ingredients :
water, WHEAT flour, raisins 14%, fine butter (MILK) 13%, sugar, EGGS, yeast, modified starch, salt, WHEAT gluten, whey powder (MILK), Stabilisers (calcium acetate, disodium phosphate, tetrasodium diphosphate), skimmed MILK powder, cotton-seed oil, non-hydrogenated rapeseed oil or sunflower oil, carrot extract, paprika extract, turmeric extract, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases), natural flavouring.Barn laid EGGS. May contain traces of: sesame seeds, soya, nuts.
Butter Type :
Fine Butter
Unit weight sold :
35
g
Allegations :
Halal certified
Suitable for vegetarians
Tray arrangement information
Tray arrangement :
24 items on a tray
Defrosting information
Defrosting :
approximately 30-45 min at room temperature.
Pre-heating information
Preheating :
190°C
Baking information
Backing :
approximately 14-15 min at 165-170°C, open damper
Resting time information
Rack in a temperature :
15 min at room temperature
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