Pain au Chocolat 80g
Classics
This pain au chocolat combines the intense flavours of pure cocoa with the subtlety of a pure-butter puff pastry: crisp on the outside, soft on the inside. It can be enjoyed at any time of the day for pleasure, indulgence or energy.
The benefits of this product :
- A pain au chocolat with regular pure butter puff pastry and a melt-in-the-mouth texture.
- The combination of delicious chocolate and laminated puff pastry.
- A generous ready-to-bake 80 g format.
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Ready to Bake
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70
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64
Storage conditions :
Produit congelé-surgelé
Date of minimum durability :
12 months
Butter Type :
Fine Butter
Unit weight sold :
80
g
Nutritional values per 100g :
358.6
Allergens :
wheat
Cereals containing gluten
Possible traces of nuts
Possible traces of sesam seeds
milk
Eggs
soy
Possible traces of almonds
Possible traces of hazelnut
Allegations :
Halal certified
Suitable for vegetarians
Tray arrangement information
Tray arrangement :
12 items on a tray
Defrosting information
Defrosting :
approximately 30-45 min at room temperature.
Baking information
Backing :
approximately 16-18 min at 165-170°C, open damper
Resting time information
Rack in a temperature :
15 min at room temperature
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