Lunch Pain au Chocolat 35g
REF.
31776
A pain au chocolat made exclusively using pure butter, with delicate tastes and exceptional pastry layers, combined with the intense flavours of chocolate.
Collection
Bridor Une Recette Lenôtre Professionnels
A prestigious brand at the service of hotel and catering professionals.
Read more-
Ready to Bake
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210
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64
Storage Conditions
| Product lifetime : | 12 months |
Ingredients
| Type of Fat : | Beurre Charentes-Poitou (PDO) |
Physical information
| Unit weight sold : | 35g |
Allergens - Nutrition Information
| Nutritional value (kcal) per 100 g of frozen product : | 391.4 |
| Allergens : |
Cereals containing gluten Possible traces of nuts Possible traces of sesam seeds Milk Eggs soya Possible traces of almonds Possible traces of hazelnut |
Tray arrangement information
Tray arrangement :
24 items on a tray
Defrosting information
Defrosting :
approximately 30-45 min at room temperature
Baking information
Backing :
approximately 13-14 min at 165-170°C, open damper
Resting time information
Rack in a temperature :
15 min at room temperature
