Kürbiskern Bread 750g
Evasions
REF.
41288
A generous loaf, typical of German baking culture, made with a blend of flours (wheat and rye) and completely covered in seeds.
The benefits of this product :
- A recipe inspired by German baking culture, made with wheat flour and rye flour
- A rye sourdough is added to the recipe for a unique taste
- This bread is baked in a mould, has a dense crumb and is rich in seeds and cereals (19%): pumpkin, sunflower, sesame, flax, rolled oats
- A fibre-rich bread, completely covered in seeds for a crispy crust and an attractive look
-
Part Baked
-
7
-
48
Storage conditions :
Produit congelé-surgelé
Date of minimum durability :
12 months
Unit weight sold :
30
g
Allegations :
Suitable for vegetarians
Instructions
Baking information
Backing :
approximately 9 min at 210°C, with steam
Resting time information
Rack in a temperature :
15 min at room temperature
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