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Kürbiskern Bread 750g

REF. 41288
A German pumpkin seed bread made from rye flour and whole wheat rich in various seeds.
With Sourdough
High-fibre
Clean Label

Collection

Evasions

When French bakery know-how is inspired by trends from near and far, to offer breads with original and tasty recipes.

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  • Part-Baked

    Part-Baked

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Storage Conditions

Storage conditions : Produit congelé-surgelé
Product lifetime : 12 months

Physical information

Unit weight sold : 30g

Allergens - Nutrition Information

Nutritional value (kcal) per 100 g of frozen product : 305.2
Allergens : Cereals containing gluten
Sesam seeds
Possible traces of milk
Possible traces of eggs
Possible traces of hazelnut
Barley
Rye
Various information : Suitable for vegetarians
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Instructions

Baking information
Backing : 
approximately 9 min at 210°C, with steam
Resting time information
Rack in a temperature : 
15 min at room temperature