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Bâtard Loaf 540g

Bridor signé Frédéric Lalos

REF. 33365
A bread with a rustic look, fluffy and light crumb, extremely fresh aroma, notes of autumn foliage and citrus.
The benefits of this product :
  • A characterful loaf for every moment of consumption
  • A recipe made with wheat sourdough, made in our workshops
  • A slender shape for soft and crispy slices
  • Part-baked in a stone oven
    Storage conditions  :  Produit congelé-surgelé
    Date of minimum durability  :  15 months
    Unit weight sold  :  30 g
    Nutritional values per 100g  :  244.3
    Allergens  :  wheat Cereals containing gluten Possible traces of nuts Possible traces of sesam seeds Possible traces of milk Possible traces of eggs Possible traces of almonds Possible traces of hazelnut Possible traces of nuts Possible traces of pistachio
    Allegations :  Halal certified Suitable for vegetarians Suitable for vegans
    Tray arrangement information
    Tray arrangement : 
    6 items on a tray
    Defrosting information
    Defrosting : 
    approximately 0-10 min at room temperature.
    Baking information
    Backing : 
    approximately 16-18 min at 190-200°C, closed damper
    Resting time information
    Rack in a temperature : 
    15 min at room temperature
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