Pinsa 450g
Evasions
REF.
43244
A recipe from Italian culinary history, made with wheat and rice flours, extra virgin olive oil. 48 hours of fermentation allows for the development of complex flavours and a light and crispy texture.
The benefits of this product :
- A typically Italian recipe made with wheat and rice flour, and extra virgin olive oil
- Available in two formats: 205 g and 450 g
- Ideal as a sandwich, as an appetizer, as a pizza base or to replace bread
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