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Chocolate Suisse 120g

REF. 30042
A delicious croissant pastry folded over a layer of custard cream filled with chocolate chips.
Beneficios de este producto :
  • Crispy and meltingly-soft pure-butter puff pastry
  • With a generous filling of smooth custard cream and chocolate chips
  • Folded over a generous filling visible along the sides
  • A generous ready-to-prove 120 g format
Storage conditions  :  Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability  :  9 months
Ingredients :  WHEAT flour, water, chocolate chips 12.3% (sugar, cocoa mass, cocoa butter, fat-reduced cocoa, emulsifier (SOYA lecithin), natural vanilla flavouring), fine butter (MILK) 11%, sugar, yeast, modified starch, EGGS, WHEAT gluten, salt, whey powder (MILK), Stabilisers (calcium acetate, disodium phosphate, tetrasodium diphosphate), emulsifier (rape lecithin), skimmed MILK powder, carrot extract, paprika extract, turmeric extract, flour treatment agents (ascorbic acid, alpha-amylases, hemicellulases), natural flavouring.Barn laid EGGS. May contain traces of: sesame seeds, nuts.
Butter Type  :  Fine Butter
Unit weight sold  :  120 g
Allegations :  Halal certified Suitable for vegetarians
Información Colocación en placa
Colocaciόn en bandeja : 
8 items on a tray
Información Fermentación
Fermentaciόn directo : 
2h15-2h30 at 27-28°C, humidity 70-80%
Información Fermentación controlada
Fermentaciόn controlado : 
1h45-2h at 27-28°C, humidity 70-80%
Información Dorado
Dorado : 
Glaze the products.
Información Precalentado
Precalentamiento : 
190°C
Información Cocción
Cocciόn : 
approximately 15-17 min at 165-175°C, open damper
Información Reposo
Respos : 
15 min at room temperature
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