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Mini SelectBlend Custard-Filled Croissant 40g

Mini Delights

REF. 42973

The SelectBlend mini pastry cream-filled croissant is made with a fat blend. This generous croissant combines the smoothness of a pastry cream with a subtle lemony flavour and the crunchy texture of a sugar topping. Ideal for hotel buffets or seminar breaks.

I vantaggi di questo prodotto :

A mini Viennese pastry with crispy and golden puff pastry, delicate flavour and lovely volume.
A pastry cream centre with a smooth, slightly lemony texture.
Carefully selected ingredients: quality margarine, French wheat flour (excluding wheat gluten), barn eggs.
A fat blend made with RSPO Segregated-certified palm oil.
An ideal format for hotel buffets or seminar breaks.

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Ready to Bake
165
64

Conservation

Storage conditions : Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.

Date of minimum durability : 12 months

Ingredients

Ingredients : WHEAT flour, fat blend 17% (palm fat, water, coconut fat, concentrated butter (MILK), emulsifier (mono- and diglycerides of fatty acids), natural flavouring, acidity regulator (citric acid), colour (beta-carotene from natural origin)), water, pastry cream (rehydrated skimmed MILK, sugar, modified starch, pasteurized EGG yolk, coconut fat, thickener (E466 (sodium carboxy methyl cellulose)), preservative (potassium sorbate), salt, natural vanilla extract, lemon essential oil), finish 5% (sugar), sugar, EGGS, yeast, salt, WHEAT gluten, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases).Barn laid EGGS. May contain traces of: sesame seeds, soya, nuts.

Butter Type : Fat Blend