Large Multigrain Loaf 1.1kg
Bridor signé Frédéric Lalos
REF.
41017
A very large seeded loaf, rich in flavours thanks to a subtle blend of sesame, brown flax, yellow flax, wheat and sunflower flakes.
The benefits of this product :
- A recipe made with wheat sourdough, made in our workshops, for a slightly acidic taste
- A blend of seeds (sesame, brown flax, yellow flax, wheat and sunflower flakes) adds indulgence and a crunchy texture
- A generous 1.1 kg format, suitable for slicing
- Part-baked in a stone oven
-
Part Baked
-
10
-
24
Storage conditions :
Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability :
15 months
Ingredients :
WHEAT flour, water, sourdough (stonemill WHEAT flour, water), SESAME seeds 3.1%, brown flax seeds 2.4%, yellow flax seeds 2.4%, malted WHEAT flakes 1.3%, salt, sunflower seeds 0.6%, yeast, WHEAT gluten, malted WHEAT flour. May contain traces of: milk, nuts, eggs.
Unit weight sold :
30
g
Allegations :
Halal certified
Suitable for vegetarians
Suitable for vegans
Tray arrangement information
Tray arrangement :
6 items on a tray
Defrosting information
Defrosting :
approximately 0-10 min at room temperature.
Pre-heating information
Preheating :
230°C
Baking information
Backing :
approximately 16-18 min at 190-200°C, closed damper
Resting time information
Rack in a temperature :
15 min at room temperature
Videos
Didn't find what you were looking for ?