Seeds and Cereals Half-Baguette 140g
The Gourmet Breads
REF.
31611
A half-baguette made with wheat flour, wheat malt and wheat sourdough. It is enriched with a mix of white sesame and brown flax seeds.
I vantaggi di questo prodotto :
- A recipe made with wheat sourdough, produced in our workshops
- A half-baguette rich in white sesame and brown flax seeds
- A product rich in flavours, combining a slightly crunchy texture with a subtle taste of cereals
-
Part Baked
-
28
-
64
Storage conditions :
Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability :
15 months
Ingredients :
WHEAT flour, water, sourdough (stonemill WHEAT flour, water), SESAME seeds 2.6%, brown flax seeds 1.9%, malted WHEAT flakes 1.9%, salt, yeast, WHEAT germ flakes 0.5%, WHEAT gluten, deactivated yeast, malted WHEAT flour. May contain traces of: milk, nuts, eggs.
Unit weight sold :
140
g
Allegations :
Halal certified
Suitable for vegetarians
Suitable for vegans
Informazioni su come collocare su piastra
Disposizione su piastra :
10 items on a tray
Informazioni sullo scongelamento
Scongelamento :
approximately 0-10 min at room temperature.
Informazioni sul preriscaldamento
Preriscaldamento :
230°C
Informazioni sulla cottura
Cottura :
approximately 10-12 min at 190-200°C, closed damper
Informazioni sul riposo
Riposare :
15 min at room temperature
Video
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