Dark Chocolate Twist 110g
Maxi Delights
An irresistible pure-butter croissant dough combined with the sweet taste of custard cream and chocolate chips.
The benefits of this product :
- Crispy and meltingly-soft pure-butter puff pastry
- Generously filled with a smooth custard cream and dark chocolate chips
- A twisted shape revealing a generous filling
- A generous ready-to-prove 110 g format
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Ready to Prove
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65
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64
Storage conditions :
Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability :
9 months
Ingredients :
water, WHEAT flour, chocolate chips 13.6% (sugar, cocoa mass, cocoa butter, fat-reduced cocoa, emulsifier (SOYA lecithin), natural vanilla flavouring), fine butter (MILK) 10%, sugar, yeast, modified starch, WHEAT gluten, salt, whey powder (MILK), Stabilisers (calcium acetate, tetrasodium diphosphate, disodium phosphate), skimmed MILK powder, emulsifier (rape lecithin), carrot extract, turmeric extract, paprika extract, flour treatment agents (ascorbic acid, hemicellulases, alpha-amylases), natural flavouring. May contain traces of: sesame seeds, nuts, eggs.
Butter Type :
Fine Butter
Unit weight sold :
110
g
Allegations :
Halal certified
Suitable for vegetarians
Tray arrangement information
Tray arrangement :
8 items on a tray
Fermentation information
Prove directly :
2h15-2h30 at 27-28°C, humidity 70-80%
Controlled fermentation information
Prove controlled :
1h45-2h at 27-28°C, humidity 70-80%
Egg-wash information
Egg wash :
Glaze the products.
Baking information
Backing :
approximately 15-17 min at 165-175°C, open damper
Resting time information
Rack in a temperature :
15 min at room temperature
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