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Mini Croissant 20g

REF. 32921
Made with a butter-rich recipe, this croissant is characterised by its melt-in-the-mouth texture and intense flavours.
Beneficios de este producto :
  • A butter-rich recipe with well-balanced flavours.
  • Delicate puff pastry for a texture that is both crispy and meltingly-soft.
  • A 20 g mini ready-to-prove format, ideal for breakfast buffets or seminar breaks.
Storage conditions  :  Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability  :  9 months
Ingredients :  WHEAT flour, fine butter (MILK) 23%, water, sugar, yeast, WHEAT gluten, salt, emulsifier (rape lecithin), flour treatment agents (ascorbic acid, alpha-amylases, hemicellulases). May contain traces of: sesame seeds, soya, nuts, eggs.
Butter Type  :  Fine Butter
Unit weight sold  :  20 g
Allegations :  Suitable for vegetarians
Información Colocación en placa
Colocaciόn en bandeja : 
24 items on a tray
Información Fermentación
Fermentaciόn directo : 
1h30-1h45 at 27-28°C, humidity 70-80%
Información Fermentación controlada
Fermentaciόn controlado : 
1h-1h15 at 27-28°C, humidity 70-80%
Información Dorado
Dorado : 
Glaze the products.
Información Cocción
Cocciόn : 
approximately 13-14 min at 165-175°C, open damper
Información Reposo
Respos : 
15 min at room temperature
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