Mini Mango Lattice 40g
Mini Delights
REF.
31103
Les avantages de ce produit :
- Crispy and meltingly-soft pure-butter puff pastry
- A generous mango filling with a high fruit content
- Mini ready-to-bake 40 g format
- Ideal for adding to your range of mini Viennese pastries
-
Ready to Bake
-
100
-
96
Storage conditions :
Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability :
12 months
Ingredients :
WHEAT flour, mango 20%, water, fine butter (MILK) 13%, sugar, EGGS, yeast, maize starch, salt, WHEAT gluten, acidity regulator (tricalcium citrate), gelling agent (gellan gum), natural flavouring, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases).Barn laid EGGS. May contain traces of: sesame seeds, soya, nuts.
Butter Type :
Fine Butter
Unit weight sold :
40
g
Allegations :
Halal certified
Info Plaquage
Plaquage (600x400) :
24 items on a tray
Info Décongélation
Décongélation :
approximately 30-45 min at room temperature.
Info Préchauffage
Préchauffage :
190°C
Info Cuisson
Cuisson :
approximately 13-15 min at 165-170°C, open damper
Info Ressuage
Ressuage :
15 min at room temperature
Vidéo
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