Raisins Suisse 100g
Maxi Delights
REF.
40498
An irresistible pure butter croissant dough recipe combined with a smooth custard cream and sweet raisins.
The benefits of this product :
- Crispy and meltingly-soft pure-butter puff pastry
- Generously filled with a smooth custard cream and raisins
- Folded over a generous filling visible along the sides
- A generous ready-to-bake 100 g format
-
Ready to Bake
-
70
-
56
Storage conditions :
Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability :
12 months
Ingredients :
WHEAT flour, water, fine butter (MILK) 11%, raisins 7.8%, sugar, EGGS, maize starch, yeast, salt, WHEAT gluten, whey powder (MILK), whole MILK powder, EGGwhite powder, skimmed MILK powder, thickener (sodium alginate), turmeric extract, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases), natural flavouring, acidity regulator (citric acid), carrot extract.Barn laid EGGS. May contain traces of: sesame seeds, soya, nuts.
Butter Type :
Fine Butter
Unit weight sold :
100
g
Allegations :
Halal certified
Suitable for vegetarians
Tray arrangement information
Tray arrangement :
10 items on a tray
Defrosting information
Defrosting :
approximately 30-45 min at room temperature.
Baking information
Backing :
approximately 16-17 min at 165-170°C, open damper
Resting time information
Rack in a temperature :
15 min at room temperature
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