Chocolate Suisse 120g
Maxi Delights
REF.
30042
A delicious croissant pastry folded over a layer of custard cream filled with chocolate chips.
Les avantages de ce produit :
- Crispy and meltingly-soft pure-butter puff pastry
- With a generous filling of smooth custard cream and chocolate chips
- Folded over a generous filling visible along the sides
- A generous ready-to-prove 120 g format
-
Ready to Prove
-
70
-
80
Storage conditions :
Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability :
9 months
Ingredients :
WHEAT flour, water, chocolate chips 12.3% (sugar, cocoa mass, cocoa butter, fat-reduced cocoa, emulsifier (SOYA lecithin), natural vanilla flavouring), fine butter (MILK) 11%, sugar, yeast, modified starch, EGGS, WHEAT gluten, salt, whey powder (MILK), Stabilisers (calcium acetate, disodium phosphate, tetrasodium diphosphate), emulsifier (rape lecithin), skimmed MILK powder, carrot extract, paprika extract, turmeric extract, flour treatment agents (ascorbic acid, alpha-amylases, hemicellulases), natural flavouring.Barn laid EGGS. May contain traces of: sesame seeds, nuts.
Butter Type :
Fine Butter
Unit weight sold :
120
g
Allegations :
Halal certified
Suitable for vegetarians
Info Plaquage
Plaquage (600x400) :
8 items on a tray
Info Fermentation
Pousse en direct :
2h15-2h30 at 27-28°C, humidity 70-80%
Info Fermentation contrôlée
Pousse en contrôlé :
1h45-2h at 27-28°C, humidity 70-80%
Info Dorage
Dorage :
Glaze the products.
Info Cuisson
Cuisson :
approximately 15-17 min at 165-175°C, open damper
Info Ressuage
Ressuage :
15 min at room temperature
Vidéo
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