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Multigrain Lunch Croissant 35g

REF. 35681
A large, high-quality croissant with visible multigrain cereals, which bakes to an appealing golden-brown color. A crispy crust and soft centre, with a delicious aroma of fresh butter.
Storage conditions  :  Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability  :  12 months
Ingredients :  WHEAT flour, fine butter (MILK) 22%, water, yeast, sugar, EGGS, sunflower seeds 2%, brown flax seeds 1%, salt, WHEAT gluten, poppy seeds 0.7%, WHEAT bran, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases).Barn laid EGGS. May contain traces of: sesame seeds, soya, nuts.
Butter Type  :  Fine Butter
Unit weight sold  :  35 g
Allegations :  Suitable for vegetarians
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Instructions

Tray arrangement information
Tray arrangement : 
20 items on a tray
Defrosting information
Defrosting : 
approximately 30-45 min at room temperature.
Baking information
Backing : 
approximately 13-14 min at 164-170°C, open damper
Resting time information
Rack in a temperature : 
15 min at room temperature