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Multigrain Croissant 70g

REF. 34732
A large and generous croissant with a lovely golden-brown colour and visible grains. Crispy on the outside and soft on the inside.
The benefits of this product :
  • Pure butter puff pastry with regular layers
  • The combination of a croissant dough and sunflower, brown flax and poppy seeds.
  • A ready-to-bake 70 g format
  • Perfect for breakfast or as a sandwich base
Storage conditions  :  Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability  :  12 months
Ingredients :  WHEAT flour, fine butter (MILK) 22%, water, yeast, sugar, EGGS, sunflower seeds 1.8%, brown flax seeds 1%, salt, WHEAT gluten, poppy seeds 0.6%, WHEAT bran, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases).Barn laid EGGS. May contain traces of: sesame seeds, soya, nuts.
Butter Type  :  Fine Butter
Unit weight sold  :  70 g
Allegations :  Suitable for vegetarians
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Instructions

Tray arrangement information
Tray arrangement : 
12 items on a tray
Defrosting information
Defrosting : 
approximately 45-60 min at room temperature.
Baking information
Backing : 
approximately 16-17 min at 165-170°C, open damper
Resting time information
Rack in a temperature : 
15 min at room temperature