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Dark Chocolate Twist 110g

REF. 34060
An irresistible recipe for pure-butter croissant dough, with the sweet taste of confectioner’s custard and chocolate chips.
The benefits of this product :
  • Crispy and meltingly-soft pure-butter puff pastry
  • Generously filled with a smooth custard cream and dark chocolate chips
  • A twisted shape revealing a generous filling
  • A generous ready-to-prove 110 g format
Storage conditions  :  Produit congelé-surgelé
Date of minimum durability  :  9 months
Butter Type  :  Fine Butter
Unit weight sold  :  110 g
Nutritional values per 100g  :  296.4
Allergens  :  Cereals containing gluten Possible traces of nuts Possible traces of sesam seeds milk Possible traces of eggs soy Possible traces of almonds Possible traces of hazelnut
Allegations :  Halal certified Suitable for vegetarians
Tray arrangement information
Tray arrangement : 
8 items on a tray
Fermentation information
Prove directly : 
2h15-2h30 at 27-28°C, humidity 70-80%
Controlled fermentation information
Prove controlled : 
1h45-2h at 27-28°C, humidity 70-80%
Egg-wash information
Egg wash : 
Glaze the products.
Baking information
Backing : 
approximately 15-17 min at 165-175°C, open damper
Resting time information
Rack in a temperature : 
15 min at room temperature
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