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Croissant 50g

REF. 32882
Made with a butter-rich recipe, this croissant is characterised by its melt-in-the-mouth texture and intense flavours.
The benefits of this product :
  • A butter-rich recipe with well-balanced flavours.
  • Delicate puff pastry for a texture that is both crispy and meltingly-soft.
  • A generous ready-to-bake 50 g format.
Storage conditions  :  Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability  :  12 months
Ingredients :  WHEAT flour, fine butter (MILK) 23%, water, yeast, sugar, EGGS, salt, WHEAT gluten, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases).Barn laid EGGS. May contain traces of: sesame seeds, soya, nuts.
Butter Type  :  Fine Butter
Unit weight sold  :  50 g
Allegations :  Halal certified Suitable for vegetarians
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Instructions

Tray arrangement information
Tray arrangement : 
12 items on a tray
Defrosting information
Defrosting : 
approximately 30-45 min at room temperature.
Baking information
Backing : 
approximately 15-17 min at 165-170°C, open damper
Resting time information
Rack in a temperature : 
15 min at room temperature