Poppy Seeds Half-Baguette 140g
The Essential Breads
REF.
35021
A crispy half-baguette with a generous poppy seed topping, made with wheat flour.
The benefits of this product :
- A crispy baguette made with wheat flour
- A generous poppy seed topping for an original look
- A fermented dough is added to the recipe for a unique taste
- A subtly golden crust and an open, cream-coloured crumb
-
Part Baked
-
50
-
32
Storage conditions :
Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability :
15 months
Ingredients :
« Label Rouge » WHEAT flour 58.2% (WHEAT flour, WHEAT gluten, malted WHEAT flour, flour treatment agent (ascorbic acid)), water, finish 3.1% (poppy seeds), salt, yeast, WHEAT gluten, « Label Rouge » WHEAT flour 0.05%. May contain traces of: milk, sesame seeds, nuts, eggs.
Unit weight sold :
140
g
Allegations :
Suitable for vegetarians
Suitable for vegans
Tray arrangement information
Tray arrangement :
10 items on a tray
Defrosting information
Defrosting :
approximately 0-10 min at room temperature.
Pre-heating information
Preheating :
230°C
Baking information
Backing :
approximately 10-12 min at 190-200°C, closed damper
Resting time information
Rack in a temperature :
15 min at room temperature
Videos
Didn't find what you were looking for ?