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pumpkin and walnuts Bread 350g

REF. 41583
Resulting from an original Panidor recipe, this bread has been made with pumpkin purée (7%) and chunks of walnut (7%) for a delicious, mild and slightly sweet taste.
The benefits of this product :
  • An indulgent loaf with a generous portion of walnut pieces
  • A recipe enhanced with the addition of pumpkin purée
  • An attractive look thanks to its light dusting of flour and its yellow crumb
  • A loaf part-baked in a stone oven
Storage conditions  :  Produit congelé-surgelé
Date of minimum durability  :  11 months
Recipe/Ingredients list :  WHEAT flour, water, WALNUTS 7.1%, pumpkin puree concentrate 7.1%, pasteurized EGG, sugar, salt, yeast, acidity regulator (citric acid), colour (carotenes), emulsifier (mono- and diglycerides of fatty acids), flavouring, flour treatment agent (ascorbic acid), coconut oil, palm oil, soya oil, sunflower oil.Barn laid EGGS. May contain traces of: milk, sesame seeds, mustard, soya.
Unit weight sold  :  350 g
Nutritional values per 100g  :  315.8
Allergens :  wheat Cereals containing gluten tree nuts Possible traces of sesam seeds Possible traces of milk Possible traces of mustard Eggs Possible traces of soya Possible traces of almonds Possible traces of hazelnut nuts
Allegations :  Halal certified Suitable for vegetarians Suitable for vegans
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Instructions

Defrosting information
Defrosting : 
approximately 40 - 45 min at room temperature.
Baking information
Backing : 
approximately 8-12 min at 200°C, closed damper