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Walnut Loaf 400g

Bridor signé Frédéric Lalos

REF. 34234
Rich in large walnut pieces bread. Walnut, pepper and countryside notes, intense walnut flavour.
The benefits of this product :
  • An indulgent recipe with a generous portion of walnuts
  • Wheat sourdough, made in our workshops, to provide slightly acidic notes
  • A large and characterful loaf with a dark crumb and rustic look
  • Part-baked in a stone oven
    Date of minimum durability  :  15 months
    Unit weight sold  :  30 g
    Nutritional values per 100g  :  324.2
    Allergens  :  Possible traces of other nuts Cereals containing gluten Possible traces of sesam seeds Possible traces of milk Possible traces of eggs Possible traces of almonds Possible traces of hazelnut nuts barley Possible traces of pistachio Rye
    Allegations :  Halal certified Suitable for vegetarians Suitable for vegans


    Defrosting information
    Defrosting : 
    approximately 0-10 min at room temperature
    Baking information
    Backing : 
    approximately 13-14 min at 180-190°C, closed damper
    Resting time information
    Rack in a temperature : 
    15 min at room temperature