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Cereals and Seeds Bread 400g

The Gourmet Breads

REF. 41299
A delicious bread rich in inclusions and seed topping for intense flavors.
The benefits of this product :
  • A recipe made with wheat, spelt, malted barley and malted wheat flours
  • A seeded wheat sourdough, made in our workshops, adds intense seed flavours
  • Inclusions of chia, millet, rolled oats, buckwheat
  • A visually appealing bread that stands out thanks to its white and red quinoa topping
Storage conditions  :  Produit congelé-surgelé
Date of minimum durability  :  15 months
Unit weight sold  :  400 g
Nutritional values per 100g  :  260
Allergens  :  wheat Cereals containing gluten Possible traces of nuts Possible traces of sesam seeds Possible traces of milk Possible traces of eggs Possible traces of almonds Oat Spelt Possible traces of hazelnut Possible traces of nuts barley Possible traces of pistachio Buckwheat
Allegations :  Halal certified Suitable for vegetarians Suitable for vegans
Defrosting information
Defrosting : 
approximately 0-10 min at room temperature.
Baking information
Backing : 
approximately 16-18 min at 190-200°C, closed damper
Resting time information
Rack in a temperature : 
15 min at room temperature
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