Fruit Bread 180g
Bridor Une Recette Lenôtre Professionnels
REF.
30894
Rich in raisins, hazelnuts, apricots. Apricot and raisin notes and flavours.
The benefits of this product :
- An indulgent loaf, generous in inclusions of raisins, chopped hazelnuts and dried apricots
- An ideal shape for multiple catering uses
- Part-baked in a stone oven
-
Part Baked
-
20
-
96
Storage conditions :
Produit congelé-surgelé
Date of minimum durability :
15 months
Recipe/Ingredients list :
WHEAT flour, water, HAZELNUTS 13%, raisins 13%, RYE flour, dried apricots 4%, salt, yeast, rice flour, WHEAT gluten, malted WHEAT flour. May contain traces of: milk, other nuts, sesame seeds, eggs.
Unit weight sold :
180
g
Nutritional values per 100g :
308.1
Allergens :
Possible traces of other nuts
wheat
Cereals containing gluten
tree nuts
Possible traces of sesam seeds
Possible traces of milk
Possible traces of eggs
Possible traces of almonds
Hazelnut
Possible traces of nuts
Possible traces of pistachio
Rye
Allegations :
Halal certified
Suitable for vegetarians
Suitable for vegans
Instructions
Tray arrangement information
Tray arrangement :
6 items on a tray
Defrosting information
Defrosting :
approximately 0-10 min at room temperature.
Baking information
Backing :
approximately 13-14 min at 180-190°C, closed damper
Resting time information
Rack in a temperature :
15 min at room temperature
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