Vanilla taste chopped hazelnut Vegan Crown Baker Solution 90g
Maxi Delights
REF.
39774
An indulgent vegan vanilla and hazelnut Danish crown, made with margarine.
The benefits of this product :
- A vegan puff pastry made with margarine
- An iconic shape with a delicious vanilla and brown sugar centre
- A pretty hazelnut topping
- A generous ready-to-bake 90 g format
-
Ready to Bake
-
48
-
104
Storage conditions :
Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability :
15 months
Ingredients :
water, WHEAT flour, rapeseed oil, sugar, coconut oil, hydrogenated rapeseed oil, brown sugar, HAZELNUTS pieces 3.3%, yeast, modified starch, salt, emulsifiers (mono- and diglycerides of fatty acids, mono and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), dried glucose syrup, Stabilisers (pectin, guar gum, calcium alginate, diphosphates, sodium phosphates), glucose syrup, vinegar, Powdered sugar, colours (calcium carbonate, carotenes), inverted sugar syrup, natural flavouring (vanilla taste), RYE flour, malted BARLEY flour, acid (lactic acid), pea protein, anti-caking agent (calcium carbonate), enzymes (amylase, xylanase), gelling agent (agar), molasses, natural flavouring, acidity regulators (citric acid, hydrochloric acid, sodium carbonates), Bourbon vanilla seeds, potato starch, flour treatment agent (ascorbic acid). May contain traces of: other nuts.
Butter Type :
Vegetable Fat
Unit weight sold :
90
g
Allegations :
Suitable for vegetarians
Suitable for vegans
Instructions
Pre-heating information
Preheating :
190°C
Baking information
Backing :
approximately 18-20 min at 190°C, open damper
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