Vollkorn Triangle 750g
Evasions
REF.
41289
A loaf with a strong flavour, typical of German baking culture, made with rye flour and completely covered in seeds.
The benefits of this product :
- A typically German recipe made with rye flour
- A rye sourdough and sugar beet syrup have been added to the recipe for a unique flavour
- A fibre-rich bread with a dense crumb and very rich in seeds (19%): sunflower, flax, sesame
- An original shape, baked in a mould and completely covered in seeds for a crispy crust and an attractive look
-
Part Baked
-
12
-
48
Storage conditions :
Produit congelé-surgelé
Date of minimum durability :
12 months
Unit weight sold :
30
g
Allegations :
Suitable for vegetarians
Instructions
Baking information
Backing :
approximately 9 min at 210°C, with steam
Resting time information
Rack in a temperature :
15 min at room temperature
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