Croissant 55g
Classics
Beneficios de este producto :
- A croissant with regular pure butter puff pastry and a melt-in-the-mouth texture.
- A generous ready-to-bake 55 g format.
-
Ready to Bake
-
110
-
64
Storage conditions :
Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability :
12 months
Ingredients :
WHEAT flour, water, fine butter (MILK) 18%, yeast, sugar, EGGS, salt, WHEAT gluten, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases).Barn laid EGGS. May contain traces of: sesame seeds, soya, nuts.
Butter Type :
Fine Butter
Unit weight sold :
55
g
Allegations :
Halal certified
Información Colocación en placa
Colocaciόn en bandeja :
12 items on a tray
Información Precalentado
Precalentamiento :
190°C
Información Cocción
Cocciόn :
approximately 15-17 min at 165-170°C, open damper
Información Reposo
Respos :
15 min at room temperature
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