Pochon Loaf 450g
Bridor signé Frédéric Lalos
REF.
32993
A loaf with a unique look, achieved thanks to manual shaping and characterised by notes of buckwheat adding character.
Die Vorteile dieses Produkts :
- An iconic format from the Bridor signé Frédéric Lalos collection
- A rustic product made with wheat sourdough made in our workshops
- Part-baked in a stone oven
-
Part Baked
-
16
-
32
Storage conditions :
Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability :
15 months
Ingredients :
WHEAT flour, water, sourdough 6% (WHEAT flour, water, WHEAT gluten, malted WHEAT flour), dehydrated leaven (dehydrated and fermented buckwheat flour (buckwheat flour, sourdough (WHEAT flour, water)), dehydrated devitalized WHEAT sourdough (WHEAT flour, sourdough (WHEAT flour, water))), salt, yeast, WHEAT gluten, malted WHEAT flour. May contain traces of: milk, sesame seeds, nuts, eggs.
Unit weight sold :
30
g
Allegations :
Halal certified
Suitable for vegetarians
Suitable for vegans
Info Bestückung
Bestückung :
6 items on a tray
Info Auftauen
Auftauen :
approximately 0-10 min at room temperature.
Info Backen
Backen :
approximately 16-18 min at 190-200°C, closed damper
Info Ruhen
Abkühlvorgang :
15 min at room temperature
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