Rustic round loaf 55g
The Gourmet Breads
REF.
35130
A rustic roll with an original shape, made from a blend of T65 wheat flour and T80 stoneground wheat flour. The touch of malted wheat flour results in a cream-coloured crumb.
Les avantages de ce produit :
- A rustic roll with an original round shape enhanced with polka-style scoring
- A recipe made from T65 wheat flour, T80 wheat flour and malted wheat flour
- An individual 55 g format
-
Part Baked
-
70
-
64
Storage conditions :
Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability :
15 months
Ingredients :
WHEAT flour, water, stonemill WHEAT flour, WHEAT gluten, salt, yeast, deactivated yeast, malted WHEAT flour. May contain traces of: milk, sesame seeds, nuts, eggs.
Unit weight sold :
55
g
Allegations :
Halal certified
Suitable for vegetarians
Suitable for vegans
Info Plaquage
Plaquage (600x400) :
30 items on a tray
Info Décongélation
Décongélation :
approximately 0-10 min at room temperature.
Info Cuisson
Cuisson :
approximately 7-9 min at 190-200°C, closed damper
Info Ressuage
Ressuage :
15 min at room temperature
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