Ingredients
Productos elaborados con masa madre. Todas nuestras masas madre están elaboradas en nuestros centros de fabricación. Ver productos
Bollería elaborada con mantequilla DOP Charentes-Poitou. Ver productos
Productos que contienen Harina Label Rouge, signo de calidad más reconocido por los consumidores. (1) Ver productos
Viennese pastries made with Brittany butter in the recipe for delicious and crispy lamination. This butter is used exclusively in our prestigious Viennese pastry range, Bridor x Pierre Hermé Paris. View Products
Products made with free range eggs. View Products
Products made with olive oil for a soft texture. View Products
Products containing Label Rouge flour, the quality label most recognised by consumers. (1) View Products
Products made with quality margarine for a well-loved taste and a light and crispy texture. View Products
Products made with a fat blend or a blend of margarine and concentrated butter. This combination of vegetable fat and the lovely taste of butter results in a high-quality range of Viennese pastries. View Products
Naturalness and Nutrition
Products not containing meat (ingredients, including additives, flavourings, enzymes and carriers and processing aids which are not animal-based) View Products
Products without animal ingredients (including additives, flavourings, enzymes and carriers) or animal-based processing aids, at every step of production. View Products
Products containing at least 3 g of fibre in 100 g of baked product. (2) View Products
Organic breads and Viennese pastries made with rigorously selected raw materials in compliance with Organic Farming specifications and Bridor’s requirements. View Products
Gluten-free products made from a unique mix of gluten-free flours. View Products
Products containing at least 6 g of fibre in 100 g of baked product.(2) View Products
Bridor Clean Label products are made only with the essentials and ingredients of natural origin. The only tolerated exception is ascorbic acid for its decisive role in the final product quality. View Products
Breads containing flax flour in their recipe and part of the Bleu-Blanc-Coeur approach. View Products
At least 12% of the energy value of these products is made up of protein.(2) View Products
SelectBlend, Viennese pastries made with a high-quality fat blend. The perfect balance between quality and competitiveness. View Products
Technologies
Productos LISTOS-PARA-FERMENTAR, que requieren un tiempo de fermentación en la preparación. Ver productos
Productos LISTOS-PARA-SERVIR después de una sencilla descongelación. Ver productos
Panes horneados al 80 % que requieren pasar por el horno. Ver productos
Productos LISTOS-PARA-COCER, para una preparación sencilla y rápida. Ver productos
Productos LISTOS-PARA-SERVIR después de una sencilla descongelación. Ver productos
Our ranges
Marca BtoC que reagrupa nuestras bolsas adaptadas para la venta a los consumidores.
Bollería con ingredientes sencillos y 100 % de origen natural, sin ácido ascórbico y sin lecitina.
Global
Products launched this year. View Products
Products for which the recipes are inspired by local cultures to offer creative and delicious products. View Products
Products for which the recipe has been redesigned this year. View Products
Vous n'avez pas trouvé ce que vous cherchiez ?
Références :
- (1) QueChoisir.org
- (2) Règlement (CE) n°1924/2006